Our Farm
We Have One Goal
Why Organic Farming?
For Your Health: Organic food contains higher levels of antioxidants, vitamins, and minerals. By eliminating toxic chemicals from our farming, we protect your family from pesticide residues, hormone disruptors, and GMO contamination. Food should nourish, not poison.
For the Soil: Healthy soil = healthy food = healthy people. We build living soil teeming with microorganisms, earthworms, and beneficial fungi. Our composting systems, cover cropping, and crop rotations increase soil carbon, prevent erosion, and ensure this land will feed generations to come.
For Biodiversity: Our farm is an ecosystem, not a factory. We protect pollinators, birds, beneficial insects, and wildlife. We plant indigenous trees, maintain natural corridors, and celebrate diversity—in our crops and in nature.
For Climate Resilience: Organic farming sequesters carbon in the soil, reduces greenhouse gas emissions (no synthetic fertilizers!), conserves water through mulching and rainwater harvesting, and builds drought resistance through deep-rooted soil health.
For Food Sovereignty: We save seeds. We share knowledge. We support local food systems. We believe Zimbabwe should feed Zimbabwe—with dignity, sustainability, and independence from chemical corporations.
For Justice: Farming should not harm farmers. Conventional agriculture exposes workers to dangerous chemicals linked to cancer, respiratory illness, and reproductive problems. Organic farming protects the health and dignity of everyone who works the land.
Our Practises
Our Organic Practices:
Soil Fertility:
- Composting all farm waste, animal manure, and green materials
- Applying kraal manure and vermicompost
- Growing nitrogen-fixing cover crops (mucuna, cowpeas, lablab)
- Crop rotation to break pest cycles and replenish nutrients
- Rock phosphate and natural mineral amendments
Pest & Disease Management:
- Companion planting (marigolds, basil, garlic as natural repellents)
- Beneficial insect habitat (flowering hedgerows)
- Neem oil, chili sprays, and botanical extracts
- Physical barriers (netting, traps)
- Diversity to prevent monoculture pest explosions
Weed Control:
- Hand weeding and cultivation
- Heavy mulching with grass, leaves, and crop residues
- Dense planting to shade out weeds
- Flame weeding for pathways
Water Conservation:
- Drip irrigation to minimize water waste
- Swales and contour planting to capture rainfall
- Rainwater harvesting in tanks and ponds
- Mulching to retain soil moisture
Animal Husbandry:
- Rotational grazing for soil regeneration
- Mobile chicken coops moved daily for fresh pasture
- No antibiotics or hormones—only natural health support
- High-welfare conditions with space, sunlight, and dignity
Transparency: We maintain rigorous records and welcome you to see exactly how your food is grown. We are committed to pursuing organic certification and operate according to strict organic standards. Our integrity is our guarantee—what we say is what we do.
Our Mission
To cultivate nutrient-dense, chemical-free food through authentic organic practices that honor the earth, nourish communities, and demonstrate that farming can be a force for healing—restoring soil health, biodiversity, and the sacred connection between people and the land they depend on.
We are committed to regenerative agricultural methods that build living soil, sequester carbon, conserve water, and enhance ecosystem resilience. Through composting, cover cropping, rotational grazing, and biodiversity integration, we farm in partnership with nature—leaving the land healthier, more fertile, and more productive than we found it, ensuring food security and environmental stewardship for generations to come.
Grown With Love on Our Farms
Here in the ancient hills of Matopo, we’re proving that agriculture can heal. Every handful of rich, living compost we spread. Every free-range chicken scratching contentedly across our pastures. Every chemical-free vegetable that reaches your table—these are acts of restoration, not extraction.
When you choose Moterra Farms, you’re not just buying food. You’re joining a movement. You’re voting for soil health over soil depletion. For biodiversity over monoculture. For transparency over shortcuts. For the future of farming in Zimbabwe.
I invite you to visit us, walk our fields, touch our soil, and taste the difference that organic, regenerative farming makes. Ask questions. Get your hands dirty. Become part of our farm family.
T.M Tusker
Founding Farmer
The Moterra farms Team
Jane Wilson
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Laura Kyle
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